Designed for students preparing for or advancing in careers involving selling wine to wholesalers, retailers, brokers, restaurants, and the public. Those seeking to enter or upgrade careers in the wine industry in marketing, public relations, and promotion will find this program suited to their needs.

The pathway below represents an efficient and effective course taking sequence for this program. Individual circumstances might require some changes to this pathway. It is always recommended that you meet with an academic counselor to develop a personalized educational plan.

Program Requirement   GE General Education   E Elective  

Fall Year 1
Semester Units: 9.0
VEN 101
Introduction to Winemaking/Enology
3.0
VEN 114
Wine Business
3.0
Core Elective - Wine Business (Cert.)
3.0
Spring Year 1
Semester Units: 6.0
VEN 102
Introduction to Viticulture
3.0
Core Elective - Wine Business (Cert.)
3.0
Fall Year 2
Semester Units: 6.0
Core Elective - Wine Business (Cert.)
3.0
Core Elective - Wine Business (Cert.)
3.0
Spring Year 2
Semester Units: 3.0
VEN 105
Wine Marketing and Sales
3.0
Total Units: 24.0